Delicious Holiday Recipes

What you’ll need: 2 bone-in ribeye steaks, about 3 pounds total 3 cups pineapple juice ¾ cup soy sauce 6 tablespoons light brown sugar 6 tablespoons granulated sugar 6 tablespoons apple cider vinegar 1 tablespoon toasted sesame oil 1 medium shallot, finely minced 5 garlic cloves, lightly crushed or roughly chopped 1½-inch piece fresh ginger, finely grated 1½ teaspoons freshly cracked black pepper ½ tablespoon cold unsalted butter Chopped chives, for serving The Federalist Cab

S’mores Ice Cream Bites Ingredients Graham crackers Marshmallow fluff Flaky sea salt Dove Minis Ice Cream Bars Directions Break each graham-cracker sheet along the perforated lines to create four small rectangles. Spread or pipe marshmallow fluff onto the graham crackers. Sprinkle a little flaky sea salt over the marshmallow fluff. Carefully torch the marshmallow until nicely charred. Let it cool for about 30 seconds. Place a Dove Mini on one graham cracker, then top it with

What you'll need: Dry ingredients: 2 cups all purpose flour 3 tbsp sugar 2 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt Wet Ingredients: 2 1/4 cup buttermilk 2 large eggs ( room temperature) (lightly beaten) 1 tsp vanilla bean paste 4 tbsp butter plus about a little extra to account for what cooks off while browning. Other: Maple syrup (for serving) Butter ( for serving) avocado oil Directions: 1. In a small saucepan, melt the butter over medium heat. Once melted the b