Taco Dip

the only dip you’ll need for football sunday: TACO DIP🌮

Ingredients:

•1lb ground turkey

•1/2 red onion chopped

•4 garlic cloves (minced)

•8oz of cream cheese (softened) I like to warm mine up in the microwave for 20 seconds or so

•16oz refried beans

•8oz of cream cheese

•8oz of sour cream

•10oz of rotel diced tomatoes and green chiles

•1 taco seasoning packet + 2 tbsp taco seasoning

•1/3 cup of red enchilada sauce ( add more if you want it saucier)

•seasoning I used : garlic powder, onion powder, 1 taco seasoning packet,salt & pepper

•1 cup of water

•Colby jack cheese

•tortilla chips

Directions :

1.Preheat oven to 350

2.On medium high heat Add 1tbsp of oil and add your onions and garlic. Sauté until softened.

3. Add in your ground beef and make sure to break up the meat. Add in your garlic powder, onion powder, salt & pepper.

4. When meat is browned add in taco seasoning , rotel, and and 1 cup of water. Mix until everything is well combined.

5.cook on medium high heat until all the juices have evaporated. Set Aside.

7. In a mixing bowl add your cream cheese, beans, sour cream, and enchilada sauce and 2 tbsp of taco seasoning & mix.

8. Add the cream cheese mixture to a baking dish, beef and top with cheese .

9. Bake @ 350 for 25mins & broil on high for 3-4 mins.

10.Serve with Tortilla chips & enjoy